Super Sioux Tomato (Solanum lycopersicum) Organic Non GMO - Vegetable
The Super Sioux Tomato is a popular heirloom tomato variety known for its exceptional flavor and dependable performance. These indeterminate vines produce large, round, red tomatoes that are perfect for slicing, canning, and adding a burst of rich, traditional tomato taste to your dishes. The Super Sioux Tomato is beloved for its robust flavor and dependability in the garden. Make the most of summer's bounty with this classic heirloom tomato variety and enjoy sweet, juicy tomatoes all season long. Super Sioux Tomatoes are renowned for their rich, classic tomato flavor and versatility in the kitchen. Following these growing instructions will help you cultivate these delicious tomatoes successfully.
- Plant Super Sioux Tomatoes in a sunny location, receiving a minimum of 6-8 hours of direct sunlight daily.
- They prefer well-drained, loamy soil with a pH level between 6.0 and 6.8.
- Start seeds indoors 6-8 weeks before the last expected frost date in your area.
- Transplant seedlings into the garden after all danger of frost has passed.
- Provide support for the tomato plants, such as stakes, cages, or trellises to keep the vines off the ground and prevent disease.
- Keep the soil consistently moist but not waterlogged. Aim to water at the base of the plants to avoid wetting the foliage.
- Water early in the day to allow leaves to dry before evening.
- Use a balanced, slow-release fertilizer or compost at planting time.
- You can feed the plants with additional fertilizer during the growing season.
- Prune away the lower leaves of the plant to enhance air circulation and reduce the risk of disease.
- Some gardeners choose to prune side shoots (suckers) for better fruit production.
- Regularly inspect for common tomato pests such as aphids, hornworms, and whiteflies.
- Watch for fungal diseases like early blight and late blight. Use organic or chemical treatments as needed.
- Super Sioux Tomatoes are typically ready for harvest 70-85 days after transplanting.
- Harvest when the fruits are fully ripe, with a rich red color and a slightly soft feel.
- Store harvested tomatoes at room temperature until fully ripe, then refrigerate to prolong freshness.
- Seed count: 10