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Thyme - Lemon (Thymus Citriodorus) Non GMO & Organic - Herb

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Thyme - (Thymus Citriodorus) Lemon - Non GMO & Organic - Herb

perennial

Thymus citriodorus, commonly known as lemon thyme, is a fragrant variety of thyme that is distinguished by its strong citrus aroma and flavor, which makes it a popular addition to culinary dishes. It is a perennial herb in the mint family (Lamiaceae) and is native to the Mediterranean region.

  • Key characteristics of Thymus citriodorus:

    • Flavor and Aroma: It has a distinct lemon scent and flavor, which is more citrusy than other types of thyme. It is often used to season dishes like seafood, poultry, salads, and sauces, adding a refreshing, tangy note.

    • Appearance: The plant has small, narrow leaves that are green with a slight yellowish tint, giving it a lemon-like appearance. Its flowers are typically pink or purple and bloom in late spring or early summer.

    • Uses: Aside from its culinary uses, lemon thyme is sometimes used in herbal remedies for its potential antioxidant and digestive benefits. It can also be used in teas, for aromatherapy, or as a decorative plant in gardens due to its attractive foliage and blooms.

    • Growth: Like other types of thyme, Thymus citriodorus thrives in well-drained soil and full sun, making it easy to grow in herb gardens or containers. It has a compact, bushy growth habit and can be trimmed to encourage fresh growth.

  • Overall, Thymus citriodorus is a versatile herb, offering both flavor and beauty, and is a great addition to gardens and kitchens alike.

  • Sow thyme in early spring in a container of seed starting mix. Cover seeds very lightly and keep evenly moist but not soggy until seedlings emerge in 14 to 21 days. Provide a good light source. Transplant when seedlings are about 2 inches tall after gradually acclimating to outdoor conditions.

  • Germinate @ 18 C
  • Direct sow seeds 2-3 weeks before last frost or late autumn in a finely textured seed bed with good drainage. Sow very thinly, do not cover seed keep the seed bed evenly moist and well weeded while seedlings are young.
  • Dried leaves can be used for seasoning.
  • Full Sun
  • Little lilac flowers bloom in midsummer; cut back foliage halfway when the blossoms fade to keep plants looking fresh. Cut leafy thyme sprigs as needed once plants are well established.
  • Full Sun
  • Attracts bees and butterflies
  • Seed Count: 25

 

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